Our food is seasonal and rooted in tradition
but also exhibits a present day interpretation
of what we call "Terroir of Gryteselv" -
the taste of produce that is typical for our region and climate.
Our food is inspired by nature and our love for good ingredients.
The menu can vary from 3 to 7 courses.
Prices vary from nok 390,- to nok 780,-.
Allergies can be taken into account upon request.
